{"version":"1.0","provider_name":"B\u0153uf canadien","provider_url":"https:\/\/fr.canadabeef.ca\/en\/","author_name":"temporary","author_url":"https:\/\/fr.canadabeef.ca\/en\/author\/temporary\/","title":"Chili au b\u0153uf en format familial","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"4qXrnbxfrY\"><a href=\"https:\/\/fr.canadabeef.ca\/en\/recipes\/chili-au-boeuf-en-format-familial\/\">Chili au b\u0153uf en format familial<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/fr.canadabeef.ca\/en\/recipes\/chili-au-boeuf-en-format-familial\/embed\/#?secret=4qXrnbxfrY\" width=\"600\" height=\"338\" title=\"&#8220;Chili au b\u0153uf en format familial&#8221; &#8212; B\u0153uf canadien\" data-secret=\"4qXrnbxfrY\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/fr.canadabeef.ca\/wp-includes\/js\/wp-embed.min.js\n\/* ]]> *\/\n<\/script>\n","thumbnail_url":"http:\/\/fr.canadabeef.ca\/wp-content\/uploads\/sites\/2\/2018\/10\/RS8907_shutterstock_740018068-1-scr.jpg","thumbnail_width":1100,"thumbnail_height":734,"description":"Cette recette est inspir\u00e9e de celle du chef Jean-Fran\u00e7ois Fortin, du c\u00e9l\u00e8bre h\u00f4tel Ch\u00e2teau Fairmount Lake Louise. Elle donne une grande casserole de chili, tout indiqu\u00e9e lorsque vous recevez un grand groupe ou pour faire des r\u00e9serves au cong\u00e9lateur, toujours pratiques \u00e0 l'heure du souper. L'assaisonnement est plut\u00f4t doux, mais si vous pr\u00e9f\u00e9rez un chili plus piquant, placez une bouteille de sauce piquante sur la table ou encore, ajoutez 1\/2 c. \u00e0 th\u00e9 de flocons de piment forts au moment de faire sauter les \u00e9pices."}